eat@vintagedbarandgrill.com (07) 3231 3265

Hilton Brisbane Hotel, Level Six,
190 Elizabeth Street, Brisbane

Our secret to exceptional dining and events is simple: innovative food, impeccable presentation, chic dining spaces and excellent service.

Our menus use only the freshest ingredients from renowned Australian producers and suppliers. Experience our incredible flavours featuring a premium range of grilled dry-aged steaks, ethically raised poultry, fresh local seafood and much more.

Our Menus

Group Events

Vintaged Bar + Grill features a selection of unique spaces for group dining and events.

Our specially designed Wine Table seats 8-16 guests, and up to 60 guests for standing functions. Guests can enjoy special events, bespoke lunches and dinners in this space.

Lying under the highest atrium in Australia, designed by Harry Seidler, Vintaged Bar is ideal for cocktail receptions, with standing space for up to 80 guests.

Our architecturally designed private Dining Room is ideal for smaller functions, seating 8-14 guests.

At the forefront of Queensland's world-class produce and culinary expertise, Vintaged Bar + Grill can be hired for exclusive use for up to 147 guests.

Group menu Group information pack

High Tea

Our High Tea menu includes traditional sweet and savoury treats with a modern twist. Celebrate a special occasion or enjoy an intimate get-together with friends or family.

High Tea Menu High Tea Offer

Festive

Plan your Christmas event

Join us for Christmas and celebrate with friends, family, and colleagues. View our group dining offers and festive menus designed by Executive Chef, Matthew Wood. Available from November 11th.

Festive menus Festive group dining